Meats

Our unique concept features a continuous tableside service of fifteen, delectable cuts of meat, including beef, chicken, pork, lamb and sausage.

Our skilled Gaucho chefs are proudly involved in each part of the meats preparation, from butchering, skewering, seasoning, grilling to happily serving our guests to their temperature preference and specification.

Each guest controls their service with a green and red, coaster-like card. The green side signals our Gaucho chefs to begin serving the meats, and the red side stops the service. To resume service, simply display the green side once again.

Grilled picanha steaks on metal skewers, presented tableside during rodízio service at a Brazilian churrascaria.

Picanha

One of our most popular cuts, this prime part of the sirloin is served seasoned with sea salt.

This item is Gluten Free

Filet Mignon

Succulent beef tenderloin, seasoned to perfection. Also served wrapped in bacon.

This item is Gluten Free
Two metal skewers of fire-roasted churrasco meats: top skewer shows bacon-wrapped cuts in varying degrees of doneness; bottom skewer displays sliced grilled meat rounds with caramelized exterior.
Grilled beef picanha held on metal skewers by a gaucho carver, showcasing the charred, caramelized exterior typical of Brazilian churrascaria rodízio service.

Alcatra

Cut from the top sirloin, this piece of meat is tender and full of flavor.

This item is Gluten Free

Fraldinha

Cut from the bottom sirloin and generously seasoned before slowly roasting.

This item is Gluten Free
Grilled picanha steak held on metal skewer, charred and seasoned, ready for tableside carving service.
Grilled picanha held on skewer tableside, fireplace glowing in background, green beer bottle and place settings visible at dining table.

Cordeiro

Fresh young leg of lamb sliced off the bone. Also served as chops.

This item is Gluten Free

Costela de Boi

Tender and juicy beef short ribs expertly prepared by Brazeiros’ gaucho chefs.

This item is Gluten Free
Grilled picanha steak, fire-roasted and sliced, plated on white ceramic at Brazeiros Churrascaria.
Grilled picanha steak on skewer held tableside, charred and seasoned, ready to carve at the churrascaria.

Costela de Porco

Mouthwatering pork ribs slowly roasted and beautifully seasoned.

This item is Gluten Free

Frango com Bacon​

Savor our bacon wrapped chicken breasts kissed with a hint of seasoning.

This item is Gluten Free
Bacon-wrapped scallops grilled on skewers, charred and seasoned, ready for tableside service.
Grilled chicken hearts skewered on metal rods, golden-brown and charred, served tableside at a churrascaria.

Coxa de Frango

Enjoy chicken legs lightly basted in our special marinade.

Linguiça

These robust pork sausages are perfectly seasoned and fire-roasted.

This item is Gluten Free
Grilled sausage skewers held on metal rods, cooked to golden-brown, served rodízio-style at the churrascaria.
Grilled lamb chops on metal skewers, served tableside at the churrascaria.

Carre de Cordeiro

Delicious, tender lamb chops.

This item is Gluten Free

Picanha com Alho

A delectable version of our Picanha flavored with garlic.

This item is Gluten Free
Two skewers of grilled beef cubes (churrasco) with charred exterior, presented tableside in rodízio style service.
Grilled shrimp skewers seasoned with garlic and herbs, served on metal rods in traditional Brazilian churrascaria tableside style.

Large Grilled Shrimp

Six Large grilled shrimp served tableside on a skewer.
* available as an add on to your meal for a small additional cost.

This item is Gluten Free

*The temperature of the food items can be served to order, so they may contain raw or uncooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy.