Our unique concept features a continuous tableside service of fifteen, delectable cuts of meat, including beef, chicken, pork, lamb and sausage.

Our skilled Gaucho chefs are proudly involved in each part of the meats preparation, from butchering, skewering, seasoning, grilling to happily serving our guests to their temperature preference and specification.

Each guest controls their service with a green and red, coaster-like card. The green side signals our Gaucho chefs to begin serving the meats, and the red side stops the service. To resume service, simply display the green side once again.


One of our most popular cuts, this prime part of the sirloin is served seasoned with sea salt.

This item is Gluten Free

Filet Mignon

Succulent beef tenderloin, seasoned to perfection. Also served wrapped in bacon.

This item is Gluten Free


Cut from the top sirloin, this piece of meat is tender and full of flavor.

This item is Gluten Free


Cut from the bottom sirloin and generously seasoned before slowly roasting.

This item is Gluten Free


Fresh young leg of lamb sliced off the bone. Also served as chops.

This item is Gluten Free

Costela de Boi

Tender and juicy beef short ribs expertly prepared by Brazeiros’ gaucho chefs.

This item is Gluten Free

Costela de Porco

Mouthwatering pork ribs slowly roasted and beautifully seasoned.

This item is Gluten Free

Frango com Bacon​

Savor our bacon wrapped chicken breasts kissed with a hint of seasoning.

This item is Gluten Free

Coxa de Frango

Enjoy chicken legs lightly basted in our special marinade.


These robust pork sausages are perfectly seasoned and fire-roasted.

This item is Gluten Free

Carre de Cordeiro

Delicious, tender lamb chops.

This item is Gluten Free

Picanha com Alho

A delectable version of our Picanha flavored with garlic.

This item is Gluten Free

Large Grilled Shrimp

Six Large grilled shrimp served tableside on a skewer.
* available as an add on to your meal for a small additional cost.

This item is Gluten Free

*The temperature of the food items can be served to order, so they may contain raw or uncooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy.